Discover a refreshing twist on a classic with Chilled Caprese Pasta Jars! Perfect for warm weather dining, these vibrant, portable jars combine the flavors of fresh basil, juicy tomatoes, and creamy mozzarella with hearty pasta. Ideal for lunch, picnics, or casual gatherings, they are easy to prepare and visually appealing. With layered ingredients and a tangy balsamic glaze, each bite bursts with flavor, making them a delightful meal option for any occasion.
8 oz fusilli or rotini pasta
1 cup cherry tomatoes, halved
1 cup mini mozzarella balls (bocconcini)
1 cup fresh basil leaves, roughly torn
½ cup sun-dried tomatoes, finely chopped
¼ cup balsamic glaze
¼ cup extra virgin olive oil
2 cloves garlic, minced
Salt and pepper, to taste
Crushed red pepper flakes (optional, for an extra kick)