Discover the vibrant and nutritious world of Colorful Grilled Veggie Wraps, a perfect option for lunch, dinner, or snacks. Packed with fresh vegetables like zucchini, bell peppers, and cherry tomatoes, these wraps are not only easy to make but also bursting with flavors and essential nutrients. Combine grilled veggies with creamy hummus in whole wheat or spinach tortillas for a satisfying meal. Enjoy tips on preparation, grilling techniques, and presentation to elevate your dish!
2 large whole wheat or spinach tortillas
1 medium zucchini, sliced into thin rounds
1 bell pepper (any color), sliced into strips
1 cup cherry tomatoes, halved
1 cup fresh spinach leaves
1/2 cup red onion, thinly sliced
1 tablespoon olive oil
1 teaspoon Italian seasoning
Salt and pepper, to taste
1/2 cup hummus (store-bought or homemade)
1/4 cup feta cheese, crumbled (optional)
Fresh basil leaves, for garnish (optional)