Transform your meals with Grilled Pineapple Chicken Skewers, a vibrant and flavorful dish that captures the essence of tropical cuisine. Juicy marinated chicken is paired with sweet pineapple and colorful vegetables, creating a stunning presentation perfect for barbecues or weeknight dinners. Easy to prepare and customizable, these skewers offer a delightful blend of savory and sweet flavors, making them a hit with everyone. Discover the perfect recipe for your next gathering!
1 lb (450g) boneless, skinless chicken breasts, cut into 1-inch cubes
1 cup fresh pineapple, cut into chunks
1 red bell pepper, cut into 1-inch pieces
1 green bell pepper, cut into 1-inch pieces
1 small red onion, cut into wedges
2 tablespoons olive oil
3 tablespoons soy sauce
2 tablespoons honey
2 garlic cloves, minced
1 teaspoon ground ginger
1 teaspoon black pepper
1 teaspoon salt
1 teaspoon smoked paprika (optional)
Fresh cilantro or parsley for garnish (optional)
Skewers (wooden or metal)