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When it comes to family dinners or gatherings, comfort food reigns supreme, and few dishes embody this sentiment quite like Cheesy Chicken and Broccoli Delight. This mouthwatering recipe brings together tender chicken, vibrant broccoli, and a creamy cheese sauce that will have everyone coming back for seconds. Its rich flavors and satisfying texture make it a favorite among both adults and children, ensuring that it has a place at the table for any occasion.

One-Pan Cheesy Chicken and Broccoli Bake

Discover the ultimate comfort food with this Cheesy Chicken and Broccoli Delight recipe! Packed with tender chicken, vibrant broccoli, and a creamy cheese sauce, this dish is perfect for family dinners or gatherings. It's easy to make using a one-pan method, simplifying meal prep while delivering rich flavors everyone will love. Enjoy a nutritious dinner that nourishes both body and soul, and create lasting memories around the table with every delicious bite.
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Ingredients
  

2 cups cooked chicken, shredded or diced

3 cups fresh broccoli florets

1 cup uncooked rice (preferably long grain or jasmine)

2 cups chicken broth

1 cup shredded cheddar cheese (plus extra for topping)

1 cup cream of chicken soup

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon smoked paprika

Salt and black pepper to taste

2 tablespoons olive oil

Fresh parsley, chopped (for garnish)

Instructions
 

Preheat Your Oven: Preheat your oven to 375°F (190°C) to ensure it's ready for baking.

    Sauté the Broccoli: In a large, oven-safe skillet or baking dish, heat the olive oil over medium heat. Add the fresh broccoli florets and sauté for about 3-4 minutes, or until they start to soften and turn vibrant green. Once done, remove the broccoli from the pan and set it aside.

      Combine the Base Ingredients: In the same skillet, add the uncooked rice, chicken broth, cream of chicken soup, garlic powder, onion powder, smoked paprika, and a generous pinch of salt and black pepper. Stir well to mix all the ingredients thoroughly.

        Incorporate Chicken and Broccoli: Add the sautéed broccoli back into the skillet along with the cooked chicken. Gently fold everything together, ensuring the chicken and broccoli are evenly distributed throughout the rice mixture.

          Melt in the Cheese: Stir in 1 cup of shredded cheddar cheese, mixing until it is fully incorporated into the warm mixture, creating a creamy texture.

            Prepare for Baking: Spread the chicken and broccoli mixture evenly in the skillet. Sprinkle additional cheese on top as desired, then cover the skillet loosely with aluminum foil to prevent drying out while baking.

              Bake to Perfection: Place the skillet in the preheated oven and bake for about 25-30 minutes, or until the rice is tender and has absorbed most of the liquid.

                Add the Finishing Touches: After 25-30 minutes, remove the foil and continue baking for an additional 5-10 minutes, or until the cheese on top is melted, bubbly, and has reached a golden brown color.

                  Serve and Enjoy: Once baked, remove the skillet from the oven and let it sit for about 5 minutes to cool slightly. Garnish with freshly chopped parsley for a vibrant touch and serve warm.

                    Delight in Sharing: Enjoy your mouthwatering One-Pan Cheesy Chicken and Broccoli Bake with friends and family!

                      Prep Time: 10 minutes | Total Time: 50 minutes | Servings: 6

                        - Presentation Tip: Serve in the skillet for a rustic look or on a large platter, garnished with additional parsley and a sprinkle of extra cheddar for a welcoming appeal.